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Weekly Features

Wing Wednesdays - ALL DAY

Traditional .85 each |  Boneless .75 each

Spaghetti Thursdays

Meat or marinara sauce with house or caesar salad $10  - or -  Our Open-faced Spaghetti with meat or marinara sauce and house or caesar salad $10

- Weekly Menu Features -

At Foot of the Mountain Cafe we love experimenting with new weekly features. So treat your taste buds to our latest dishes before they're gone!


- MENU FEATURES-

16oz Hand Cut Ribeye

Grilled to your liking. Served with soup or salad and one side. $28

Add grilled onions and mushrooms for $2 more.

14oz Prime Rib

Cooked in house. Served with your choice of au jus or madeira mushroom gravy, soup or salad and one side. $25

French Dipper

Our cooked in house prime rib, thinly shaved on a hoagie roll with grilled onions, Swiss cheese and horsey mayo. Served with one side. $13

Surf and Turf

Our 6oz hand cut sirloin paired with grilled shrimp topped with our cognac crab cream sauce and a crab cake with remoulade. Comes with soup or salad and one side. $25

Down by the James trio

Our 7oz salmon filet with your choice of glaze, grilled shrimp with cognac crab cream sauce and a crab cake with remoulade. Served with soup or salad and one side. $26.50

Cognac crab cream pasta

Our famous cognac crab cream sauce tossed with pasta and topped with shrimp and garlic bread. Served with soup or salad. $19


- Soups -

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Soup of the Day

White Chicken Lasgna Soup

Brian’s Award-Winning Chili   Cup $3.75  |  Bowl $7  

Grilled Cheese cup of soup $5.75

Grilled Cheese & House or Caesar Salad $7

Soup & Salad Combo $8.75

Your choice of soup cup and House or Caesar salad

Baked Potato & Soup $6.25

Baked Potato & House or Caesar Salad $8

- Desserts -

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honeybun cake

pecan pie

apple cake